Why do obese women have more gallstones?


Why do obese women have more gallstones?

The occurrence of gallstones is closely related to diet, so it is a common disease among middle-aged people, especially obese women.

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The Kappa study indicated that the foods that prevent the formation of gallstones are large amounts of vegetables, soybeans, small amounts of alcohol and olive oil.

The food that promotes the collision of gallstones is coffee and sugar.

銆€銆€A study in the United Kingdom showed that the incidence of cholelithiasis in women who believe in vegetarianism is reduced by half that of women.

A large-scale survey of 88,000 normal-weight middle-aged women at Harvard University found that women in the high vegetable-implanted group had only 60% of the cholelithiasis group.

Nuts, beans (beans, lentils, etc.), the role of oranges in anti-cholelithiasis is particularly prominent.

Scholars in Philadelphia even found that the amount of soy protein can dissolve small stones.

Scientists believe that the anti-cholesterol crush of vegetables and fruits is some special protein, not fiber.

A recent study by Harvard University showed that drinking half a glass of beer or wine a day, or a three-point whiskey, can reduce the incidence of gallstones by 40%.

Scientists predict that a small amount of alcohol can promote metabolic catabolism, thereby reducing the formation of cholesterol stones.

Scientists in the Netherlands have found that patients with gallstones do not drink coffee until they are degreased, including regular and decaffeinated coffee, which stimulate the gallbladder to contract and cause gallstones.

銆€銆€Late or too little breakfast tends to increase the incidence of gallstones.

Professor James of the National Institute of Digestive Tract and Kidney Injury of the National Diabetes Institute conducted a survey of 4,730 women for ten years. Those who were separated from the first meal on the next day were more than fourteen hours old.Women have the highest proportion of gallstones.

Conversely, women who regularly had excessive breakfast after morning had the lowest proportion of gallstones.

This is due to irregular food stimulation and cannot be moderately converted to soluble bile acids, resulting in high incidence of gallstones.

銆€銆€Harvard University statistics show that overweight is directly proportional to the risk of gallstones, so diet should be avoided to avoid overweight.

However, avoid losing weight too fast, and the incidence of gallstones will increase as the weight falls too fast.

Professor Steven Wen of the New York Obesity Center pointed out that a small amount of supplemental dose of at least 5 to 10 grams should be added to the meal every day. Only when this level is reached can the normal emptying of the gallbladder be stimulated and no cholestasis will occur.Stone formation.

銆€銆€In the high-incidence areas of young people with gallstones, 70% of gallstones are centered on mites and mites. Therefore, the unclean diet causes tsutsugamushi to create conditions for the formation of stones, and the worms canEscherichia coli brings into the biliary tract to cause infection, which makes the biliary drainage difficult, which is also an important condition for the formation of gallstones.